Thursday, July 31, 2008

Recipe!

Well, I've got a very fussy 1 YO on my hands today and don't have much time, so I thought I'd share one of my favorite recipes in the whole wide world. Kath - this is for you...although you may already have this particular one.....


Eat-By-The-Spoonful-Salsa


2 Small Cans White Shoe peg Corn
1 Can Black Beans – Rinsed and Drained
½ Purple Onion
Tomato
Cilantro
Italian Dressing

The ingredients with no measurements by them mean it's to taste. Like, however much suits your fancy. I like heavy cilantro, you may not!


Yum, Yum, Yum....

1 comment:

Kathi said...

Yea! Thanks Jenn!