The cast of characters:1 7oz Can of Crab Meat, rinsed and drained
1 Stick Butter (softened)
1 Jar Old English Sharp Cheddar (brought to room temperature)
2 TBSP Mayo
½ tsp Seasoned Salt
½ tsp Garlic Salt
6 English Muffins
Add all ingredients (except muffins) to a bowl.
Mix well!
Spread about 2 TBSP onto each muffin.
Cut into 1/6th's. I like to use the Pampered Chef Crinkle Cutter. Pretty and very easy!
Arrange on waxed paper with a cutting board, cookie sheet or even cardboard underneath.
Pop in the freezer for at least 30 minutes.
Transfer to cookie sheet and broil until bubbly!
YUM!
3 comments:
I love this recipe because you can make so many ahead and then keep them in the freezer to pull out for a quick and easy app.
That is great! I will have to try it!
I just inherited my mom's recipe box and last night I found her recipe for these yummy treats. As a 47 yr old mom of two I am remembering eating these as a treat with friends. I had forgotten about them and cannot wait to share them with my kids! Thanks for sharing.
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